CHRISTMAS PARTIES are booking up FAST! Secure yours today!

Jingle Bell Rock Party 2024

Shared Christmas

Welcome drink each
3 course meal
Festive set menu

Drink voucher each
DJ & disco
Live band

Overview
Menu
Location

What's involved

Get ready to experience a Christmas celebration unlike any other with this unforgettable Jingle Bell Rock party night at Hampden Park.

Dress to impress and get set for a night of entertainment, dancing and decadent dining.

On arrival, you’ll get a welcome drink each to set the mood. You’ll also get a voucher each to use towards another drink at the fully stocked bar.

Dinner is a lavish affair and here, you'll be thoroughly spoiled with a magnificent three-course feast from the festive set menu.

You’ll also get entertainment from the talented Unison Anthems, a live band who’ll play a dynamic fusion of percussion and bagpipes with a modern twist.

Hit the dance floor as the resident DJ keeps those big Christmas and party anthems playing until the early hours!

If you fancy purchasing more drinks, the bar will be open throughout your evening.

The Jingle Bell Rock party takes place between 6.30pm and 1am, plenty of time for you to let your hair down and celebrate the festive season in style.

Send an enquiry through today and make a booking for your Christmas party in Glasgow.

2024 Dates:

Friday 6th December

Saturday 7th December

Friday 13th December

Important information

- Age restriction: 18+. - All payments, including deposits, are non-transferable and non-refundable. - Hampden Park is a cashless venue. Contactless / card payment only for bar service. - Menus subject to change. - Please let us know about any dietary requirements prior to the event.

Starter
Golden lentil & vegetable broth served with a freshly baked roll (v)
Main
Roast breast of free range chicken, sage & onion stuffing, honey glazed carrot & parsnip, pigs in blankets, Brussel sprouts, dauphinoise potatoes, rich roast chicken jus
Mushroom, spinach, celeriac & chestnut Wellington, carrots, parsnips, Brussel sprouts, fondant potato, mushroom jus (v)
Dessert
Vanilla cheesecake with cranberry compote and sweet mint syrup