Bottomless Brunch at ChachaBuchi

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What's involved

It’s time for the ultimate weekend indulgence, bottomless brunch in Newcastle at ChachaBuchi on Collingwood Street where you’ll get spoilt rotten!

Just imagine you and your mates sipping on unlimited drinks while feasting on a tasty brunch dish of your choice. Yes, it's as awesome as it sounds!

You’ll have 90 minutes to let your hair down and treat yourselves to a range of free-flowing drinks with a choice of prosecco, ChachaBuchi lager, or any single house spirit with mixers. Cheers to that!

You’ll pick a brunch dish each from a set menu. How about diving into a sharer cheese fondue with local sourdough bread, new potatoes and pickles? Or maybe you're feeling a bit fancy and want to indulge in some confit baby chorizo with red onion and roast pepper? Decisions, decisions!

You can also choose two sides to accompany your main dish. From crispy salt and pepper squid with sriracha sauce to Chacha's Korean Fried Cauli with gotcha sauce and sesame, there's something to satisfy every craving.

This experience is about more than just the food and drink (thought, of course, these are great). You can also expect an atmosphere that’s buzzing with energy, good vibes and live music until 11pm, making it the perfect spot for a birthday bash or a hen party or just a fun hang out with friends. 

So, gather your crew, put on your brunch best and head over to ChachaBuchi for a bottomless brunch you won't forget. Whatever the occasion, it’s time to toast to the good times!

If you're feeling fancy, once you've made your booking, you can upgrade to unlimited cocktails for an extra £10 per person. 


Important information

- Age restriction: 18+. - Available on Saturdays at 12pm. - Menus subject to change. - Please let us know about any dietary requirements.

Menu

Main
Sharer Cheese Fondue
With chunks of local sourdough bread, new potatoes and pickles
Choose 2 of the Following
Confit baby chorizo, red onion & roast pepper | Pickled Asian slaw, coriander & lime (gf/v/vg) | Chacha’s Korean Fried Cauli, gotcha sauce, sesame (vg) | Skin-on fries, rosemary & garlic salt, herb aioli (gf/v/vg) | Crispy, smashed baby new potatoes, spring onion, aioli (v/gf) | Caesar salad wedges, parmesan & croutons | Duck Gyoza, hoisin sauce, spring onion & pickled chilli | Crispy salt and pepper squid, sriracha sauce | Soy and ginger chicken yakatori, satay sauce (gf) (£2 supplement) | Tempura battered tiger prawns, coconut & coriander (£2 supplement)

Location

ChachaBuchi, 28-32 Collingwood Street, Newcastle, NE1 1JF, UK

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£34.99 per person