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Bottomless Brunch

2-hour experience
Selection of delicious drinks
Mocktails for those who don’t drink

Wide variety of food dishes to choose from
Vegan and gluten-free options available
Perfect for groups

Overview
Menu
Location
Reviews

What's involved

This experience will remind you why a bottomless brunch is never a bad choice for a hen weekend. Your group will have two hours of free-flowing drinks and some delicious food to line your stomachs and make sure that things don’t go off track!

These brunches run from Sunday through to Friday, so they provide the perfect bookend for a full weekend hen do - either to start proceedings in style on the Friday, or indulge in some serious hair of the dog on the Sunday. Alternatively, kick start an enjoyable day of lazy Sunday drinking, if you’re going for something a little more low-key and just have the one day with your nearest and dearest.

Food-wise, you can each choose either a margherita or pepperoni pizza, or a filling brunch grill including eggs, bacon, sausages, beans…the works. Vegan and gluten free options are available, for anyone who has dietary restrictions.

To wash down your brunch, you can choose from some of the most popular Revolution cocktails such as Cherry Coke and Strawberry Lemonade - so tasty, you’ll definitely go back for more than one! Other drink options include Aperol Spritzes, Mimosas, Bloody Marys and endless Prosecco, so your group will be spoilt for choice. All of this will be served on request during your two-hour reservation, so this experience really does stay true to its ‘bottomless’ roots!

Important information

Bottomless drinks served for a two-hour period, from a set menu Please ensure that your group drink responsibly and take good care of each other Available Sunday-Friday

Main
BRUNCH GRILL* Free-range fried egg, crispy bacon, sausages, charred plum tomato, fried mushrooms and a hash brown, served with baked beans and buttered toasted sourdough.
VEGAN BRUNCH GRILL Plant-based sausages, charred plum tomato, fried mushrooms and a hash brown, served with baked beans and toasted sourdough.
AVOCADO & POACHED EGGS Two free-range poached eggs, smashed and diced avocado on toasted sourdough with sriracha sauce and chilli flakes.
STRAWBERRY WAFFLE Warm Belgian waffle topped with strawberries, vanilla ice cream and drizzled with salted caramel sauce.
FRIED CHICKEN & BACON WAFFLES Waffles stacked with crispy fried chicken strips, crispy bacon and drizzled with sweet maple syrup.
PEPPERONI PIZZA*
MARGHERITA PIZZA*
CLASSIC BEEF BURGER* Served in a brioche bun with lettuce, pickles and Rev’s relish.
CLASSIC FRIED CHICKEN BURGER* Served in a brioche bun with lettuce, pickles and Rev’s relish.
Please contact the provider directly for dietary requirements